Restaurants should Remember These Key Points to Secure an A Grade from Health Department Inspections
What are the hygiene standards and inspections for restaurants in the U.S.? And what are the consequences for restaurants that violate these standards?
Strategies for Restaurant Owners to Cultivate Greater Customer Loyalty
Loyal customers ensure a steady stream of revenue and their word-of-mouth recommendations often serve as the most cost-effective and persuasive marketing strategy.